Named for Dr. Robert Lamb, Juelle's father, and produced for his personal enjoyment until the first public release in 1991.
Nestled at the foot of the Palisades in Northern Napa Valley, the 10 acre Lamb Vineyard has been a source of great pride for our family over the past four decades. Named for Juelle's family, the vineyard was planted to Cabernet in 1976 and consistently yields small quantities of fruit that produce wine with a rare combination of rich concentrated flavors, velvet texture and elegance.
Named for Dr. Robert Lamb, Juelle's father, and produced for his personal enjoyment until the first public release in 1991.
Inky ruby. Explosive aromas of blackcurrant, cherry-vanilla, pipe tobacco and candied rose, with a subtle licorice nuance building with air. Plush and expansive on the palate, offering sweet black and blue fruit flavors that become firmer and spicier with air. In a forward, fruit-driven style, with soft tannins folding smoothly into the wine's sweet fruit on the clinging finish.